Roles and Responsibilities
Ensure that the organization's Quality Management System
Internal ISO Standards, FSSAI and regulatory/legal requirements.
Set standards for quality as well as health and safety
Train and manage a team of quality control technicians.
Desired Candidate Profile
Candidate with minimum 8+ Yrs of exp in Food Industry
Post-Graduation in Food/BE in Food Tech, MSc in Chemistry
Should have handle a team of executives
Travelling for plan visit require in South India
Perks and Benefits
PG:MS/M.Sc(Science) in Chemistry, Food Technology
Hiring for our client, a leading FMCG Manufacturing Co.
Contact Company:Populux HR